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Anise (Aniseed)

$150 EUR $299
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About our seeds



GMO-FREE

Our seeds are 100% ✓ NON-Genetically Modified  ✓ HEIRLOOM ✓ OPEN-POLLINATED (OP) ✓ RAW, NATURAL & UN-TREATED // Our seeds do not contain any exogenously inserted embryogenesis deactivator genes caused by human intervention or by any other method.

We also offer a few hybrid varieties on this website and they will be labeled as such on product listing. 

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MOISTURE-PROOF PACKAGING

All our seeds are packaged in high quality re-sealable moisture-proof packs designed to protect & extend the shelf-life of your seeds. We do NOT use paper envelopes. 

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5-STAR CUSTOMER SUPPORT

We promise to make gardening as easy as we can for you. That's why we've created this eBook ... and that's why we are giving it away - for free. The eBook includes everything you ever wanted to know about gardening & growing your own organic food + so much and more! We hope you find it helpful.   

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SATISFACTION. GUARANTEED.

We want all our customers to be completely satisfied. Your satisfaction is our #1 priority. 100% customer satisfaction - nothing less, always more.

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HIGHEST QUALITY SEEDS

We only sell seeds that are tested with the highest germination and purity %. Guaranteed to grow. 

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TOTALLY RAW & UN-TREATED

Our seeds are the most natural and most pure. Since all our seeds are open-pollinated, you can safely save the seeds after harvest These are the only seeds you can plant then save after harvest and repeat. Learn how to save your seeds.

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Useful Links: [What is GMO?] [Step-by-Step Grow Guides] [Safe Seed Pledge] [FAQs]


WE DO NOT GROW OR SELL SEEDS FROM MONSANTO OR ANY OTHER COMPANY THAT IS AFFILIATED WITH GMO.

✓ NON-GMO
✓ HEIRLOOM
✓ OPEN-POLLINATED (OP)
✓ RAW, NATURAL & UN-TREATED 

Anise (Pimpinella anisum), also called Aniseed, is a sweet, aromatic annual in the parsley family.

The leaves and flowers are lacy, delicate, and delicious, and plants can grow 2'-3' tall.

With a fresh licorice flavor, use as you would Tarragon and Fennel in both savory meat and vegetable dishes, salads and dressings, and sweet baked goods, such as biscotti.

Chew the seeds for a natural breath freshener and digestif. Its aromatic seeds are also used for cooking and herbal medicine.

You may be familiar with the anise flavor if you've had absinthe, as anise seeds are the basis for this famous alcoholic beverage. 

  • Licorice flavor
  • Edible seeds and leaves
  • Culinary and medicinal
  • Good for containers

  • As a companion plant, it attracts pollinators and beneficial insects, and repels aphids, cabbage moths, cabbage white fly, cabbage worms, slugs, and snails, but is strangely irresistible to bears, deer, dogs, and mice.

    As a medicinal herb, Anise has been used internally to treat bad breath, bloating, constipation, cough, flatulence, hot flashes, indigestion, lack of appetite, migraine headaches, and upset stomach, and externally to treat bronchitis, eye pain, and swelling. 

    ⚠️ Medicinal properties are presented as information only, and are not a recommendation or prescription for use. Consult a medical professional before using any herb medicinally.

    📚 Anise Grow Guide

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